Grape Variety: Sauvignon Blanc
Category: White Wine
Region: Niagara Peninsula
Format: 750 mL
Producer: 13th Street Winery
Alcohol: 14% Alcohol/Vol.
Description: Light gold in colour with medium+ intensity on the nose.
Positives: I love the nose on this wine. There is lots of creaminess, butter, limestone, peach and a smoky note that is reminiscent of amber glowing after a bonfire. The nose reminds me of a high end Californian Chard, but the taste says it’s not a Chard and more like Fumé Blanc from Loire. This is probably the best Sauvignon Blanc that I have ever tasted. There is lots of complexity and creaminess like the nose, with layers of taste from apples, guava, passion fruit, caramel and lemon candy. The finish is quite lengthy. I think I went for a mile run and I still tasted it.
- The creaminess comes from the wine being aged in 40% French oak barrels. Make sure you don’t chill this too much, 13-14º C so you can taste all the different layers this wine offers.
- I tasted this wine over a course of about 20 minutes and continuously found new notes.
- The grapes were picked the 1st week in November, which is very unusual for Ontario, heck it’s unheard of due to frost being a viable threat to the grapes.
- For those readers that follow my reviews, I am not a fan of high alcohol. This one is 14%, yet no heat from that, and on the plus side it adds to the full body this wine.
Drink now or cellar it for another 3-5 years. Drink on its own or pair it with bacon wrapped scallops that are seared.
Top Pick Price Not Withstanding
Tasted: 30 Sept 2011
Score: 9.5+/10, Value: 9/10, Total: 19/20
Out of 5 stars, I rated this wine 4.5