Category: White Wine
Region: St. David’s Bench, Niagara Region, Ontario
Format: 750 mL
Producer: Niagara College Teaching Winery
Alcohol: 13% Alcohol/Vol.
An aged Chard this is balanced between the oak, fruit & minerality
Positives: Gold in colour, this wine features medium toast, lemon pie, clementine, green & yellow apples, yellow plums, ginger, dill, oak spice, limestone and Easter Lily on the nose.
Ageability: Drink now or over the next 3-5 years on its own or pair it with grilled buttered halibut.
My Opinion: Recommended
Tasted: September 29, 2019