Category: White Wine
Location: Niagara College Teaching Winery
Region: St. David’s Bench, Niagara Peninsula, Ontario
Format: 750 mL
Producer: Niagara College Teaching Winery
Alcohol: 13% Alcohol/Vol.
Not the typical commercial produced Chard so I give this Dean List Chard an A
Description: Bright old gold in colour with a medium+ intense nose. This wine features medium toasted oak, butter, lemon, pineapple, orange, clove, oak spice and on the nose. Medium= body with good acidity and a long length.
Interesting Note: I like the Dean’s List report card on the label. What’s interesting is that on the label the aging potential is listed to 2014. However, on the winery web site, they have the aging potential of 2018, with which I agree.
Drink now or in the next 3 years on its own or pair it with Honey and Clove Glazed Pork Chops.
Tasted: 3 February 2017
Score: 9+/10, Value: 9+/10, Total: 18.5/20
Out of 5 stars, I rated this wine: 4+