SOUTHBROOK WITNESS BLOCK, CABERNET FRANC ROSÉ, 2021, VQA Four Mile Creek, Niagara Region, Ontario, Canada


Cost: $34.80
Grape: Cabernet Franc
Category: Rosé Wine
Location: Winery
Country: Canada
Region: Four Mile Creek, Niagara Region, Ontario
Format: 750 ml
Producer: Southbrook Vineyards
Alcohol: 10.7% Alcohol/Vol.

Interesting & different style rosé. Score: 90/100.

Tasting Note: Red copper in colour with good acidity, low+ intense nose & a good length on the finish. This wine features: Strawberry, cranberry, watermelon, rhubarb, Button mushrooms & thyme.

Negatives: None

Interesting Note: Organic & Vegan

Winemaker’s Note: “Grapes were hand-harvested and whole clusters were sorted and loaded directly into the press. Slower, gentler cycle allowed for colour extraction from grape skins. Cold juice settling and racking was followed by wild fermentation in old, neutral oak barrels. Alcoholic fermentation spanned two months and finished dry with no malolactic fermentation to preserve acidity. Bentonite fining was used prior to sterile filtration and bottling.”

Pairings: Drink this now or in 3 – 4 years on its own or pair it with Turkey dinner (Happy Thanksgiving!).

My Opinion: Recommended

Tasted: October 14, 2024

HENRY OF PELHAM SPARKLING WINE, NV, VQA Ontario, Canada

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Cost: $17.95 (Sale price until Oct 13, 2024: $15.95)
Grape: Blend of white grapes
Category: Sparkling Wine
Location: LCBO General List
Country: Canada
Region: Ontario
Format: 750 ml
Producer: Henry of Pelham
Alcohol: 11.5% Alcohol/Vol.

A great Canadian alternative to Prosecco. Score: 90/100.

Tasting Note: Straw in colour with good acidity, fine to medium mousse, medium intense nose & a good length on the finish. This wine features: Lemon tart, peach & pear.

Negatives: None

Interesting Note: New to LCBO stores

Winemaker’s Note: “The grapes used in this blend were picked in late September to obtain the perfect balance between acidity and sugar. The base wine was fermented cool to preserve aromatics with no malolactic fermentation done in order to maintain freshness. Secondary fermentation took place in stainless steel tanks to produce elegant bubbles. Minimum 30 days aging on lees.”

Pairings: Drink this now or in 3 – 4 years on its own or pair it with Charcuterie Board.

My Opinion: Highly Recommended

Best Buy

Tasted: Oct 13, 2024

LCBO: 37965

CLAY SHANNON EL COYOTE CHARDONNAY 2021, Lake County, California, United States of America


Cost: $25.99 (Clearance price: $14.99)
Grape: Chardonnay
Category: White Wine
Location: Giant Grocery, Virginia
Country: United States of America
Region: Lake County, California
Format: 750 ml
Producer: Shannon Family of Wines
Alcohol: 13.5% Alcohol/Vol.

Full body, but not overtly high alcohol Cali Chard that tastes a lot better at the clearance price. Score: 85/100.

Tasting Note: Bright old gold in colour with good acidity, medium+ intense nose & a long length on the finish. This wine features: Lemon, peach, pear, cantaloupe, marzipan, kumquat, golden apples, nutmeg, oak spice & vanilla.

Negatives: None

Pairings: Drink this now or in 2 – 3years on its own or pair it with Yang Nyum Chicken.

My Opinion: On-the-Fence

Tasted: October 3, 2024

SOUTHBROOK WHIMSY LIMITED EDITION CHARDONNAY MUSQUÉ, Lincoln Lakeshore, Niagara Region, Ontario, Canada


Cost: $37.95
Grape: Chardonnay
Category: White Wine
Location: Winery
Country: Canada
Region: Lincoln Lakeshore, Niagara Region, Ontario
Format: 750 ml
Producer: Southbrook Vineyards
Alcohol: 13.0% Alcohol/Vol.

A musky style, quality but at a price. Score: 90/100.

Tasting Note: Gold in colour with good acidity, medium intense nose, mild tannin & a long length on the finish. This wine features: Lemon, peach, pear, cantaloupe, blood orange, guava, vanilla & musk.

Negatives: None

Interesting Note: Organic

Winemaker’s Note: “Hand-harvested from a unique Chardonnay clonal planting in the Lincoln Lakeshore sub-appellation. Grapes were gently pressed using a long and slow press cycle. Settled juice was transferred to French oak barrels (20% new) for 10 months of aging before bottling.” Winery

Pairings: Drink this now or in 4 – 6 years on its own or pair it with Tandoori chicken.

My Opinion: Recommended

Tasted: September 27, 2024

JEFFERSON VINEYARDS VIOGNIER 2022, Charlottesville, Virginia, United States of America


Cost: $29.95 US
Grape: Viognier
Category: White Wine
Location: Winery
Country: United States of America
Region: Charlottesville, Virginia
Format: 750 ml
Producer: Jefferson Vineyards
Alcohol: 13.0% Alcohol/Vol.

Oaked style Viognier showing bright fruits and spice. Score: 90/100.

Tasting Note: Light gold in colour with good acidity, light intense nose & a long length on the finish. This wine features: Lemon, peach, pear, Kumquat, green & yellow apples, oak spice & vanilla.

Negatives: None

Interesting Note: Love the bottle.

Winemaker’s Note: 9 months in oak.

Pairings: Drink this now or in 4 – 6 years on its own or pair it with Fontina.

My Opinion: Recommended

Tasted: September 24, 2024

13th STREET WINERY SANDSTONE GAMAY 2022, VQA Niagara Peninsula, Ontario, Canada

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Cost: $39.95
Grape: Gamay
Category: Red Wine
Location: Winery
Country: Canada
Region: Niagara Peninsula, Ontario
Format: 750 ml
Producer: 13th Street Winery
Alcohol: 13.5% Alcohol/Vol.

Quality Gamay at a price. Score: 88/100.

Tasting Note: Light to medium ruby in colour with good acidity, medium intense nose, dusty tannin & a long length on the finish. This wine features: Cherry, pomegranate, cranberry, nectarine, raspberry, white pepper, baby spinach & peat moss on the nose.

Negatives: None

Interesting Note: Vegan friendly & certified sustainable

Winemaker’s Note: “Sourced from our own Whitty Vineyard in Creek Shores, Sandstone, our top Gamay, is selected from new and seasoned French oak barrels after 12 months of ageing. The grapes were harvested in early October at an average of 19.5° brix. Crushed and destemmed before cold soak, followed by alcoholic fermentation and maceration in stainless steel over 30 days. After pressing, the wine was transferred to a selection of French oak barrels for malolactic fermentation and ageing. The wine was lightly fined and filtered prior to bottling in February 2023.” Winery

Pairings: Drink this now or in 4 – 6 years on its own or pair it with Fired Roasted Glazed Salmon.

My Opinion: Recommended

Tasted: Sept 22, 2024

SOUTHBROOK TRIOMPHE CABERNET ROSÉ 2021, Niagara Peninsula, Ontario, Canada


Cost: $23.95
Grape: Cabernet Franc
Category: Rosé Wine
Location: LCBO Vintages
Country: Canada
Region: Niagara Peninsula, Ontario
Format: 750 ml
Producer: Southbrook Vineyards
Alcohol: 11.8% Alcohol/Vol.

Nice crisp rosé versatile with food. Score: 90/100.

Tasting Note: Orange-Red in colour with good acidity, medium intense nose & a long length on the finish. This wine features: Cherry, pomegranate, cranberry & white pepper.

Negatives: None

Interesting Point: Organic

Winemaker’s Note: “Grapes were harvested and loaded directly into the press. Cold juice settling and racking was followed by inoculation with non-aroma enhancing organic yeast and a cool fermentation that spanned four weeks. Fermentation was halted early to leave a slight residual sugar to balance acidity and alcohol. Bentonite clay fining was used prior to sterile filtration and bottling.”

Pairings: Drink this now or in 2 – 3 years on its own or pair it with pork souvlaki.

My Opinion: Highly Recommended

Best Buy

Tasted: Sept 16, 2024

LCBO: 279117

MALLORY & BENJAMIN TALMARD MÂCON-UCHIZY 2022, AOC Mâcon-Uchizy, Mâconnais, France


Cost: $20.95
Grape: Chardonnay
Category: White Wine
Location: LCBO Vintages
Country: France
Region: Mâcon-Uchizy, Mâconnais
Format: 750 mL
Producer: Cave Talmard
Alcohol:  13.0% Alcohol/Vol.

Beautifully made. This delicious Chard has finesse & elegance, all at a bargain price for this quality. Score: 94/100.

Tasting Note: Light yellow gold in colour with good acidity, a medium+ intense nose & a long length on the finish. This wine features: Lemon, mangos, pineapple, pear, peach, roasted almonds, ginger, dill & limestone.

Negatives: None

Interesting Point: Originally reviewed Oct 18, 2021. Winery was founded in the 17th Century and is still family owned.

Pairings: Drink this now or in next 5-7 years & pair it with shrimp tempura.

My Opinion: Highly Recommended

Top Pick & Best Buy

Tasted: Oct 18, 2021

LCBO: 733956

NIAGARA COLLEGE TEACHING WINERY DEAN’S LIST GAMAY NOIR 2022, VQA Four Mile Creek, Niagara Region, Ontario, Canada


Cost: $32.95
Grape: Gamay Noir
Category: Red Wine
Location: Winery
Country: Canada
Region: Four Mile Creek, Niagara Region, Ontario
Format: 750 ml
Producer: Niagara College Teaching Winery
Alcohol: 13.0% Alcohol/Vol.

Nice juicy Gamay Noir with expressive fruits. Score: 90/100.

Tasting Note: Bright medium ruby in colour with good acidity, medium intense nose, mild tannin & a long length on the finish. This wine features: Cherry, pomegranate, watermelon, raspberry, white pepper, cedar, fresh cut violets & smoked ambers on the nose.

Negatives: None

Interesting Note:

Winemaker’s Note:

Pairings: Drink this now or in 3 – 5 years on its own or pair it with Turkey with Chestnut stuffing.

My Opinion: Recommended

Tasted: Aug 25, 2024

FERRARI CARANO TRÉ TERRE CHARDONNAY 2022, Russian River Valley, Sonoma County, California, United States of America


Cost: $23.95 US
Grape: Chardonnay
Category: White Wine
Location: Costco, Virginia, United States of America
Country: United States of America
Region: Russian River Valley, Sonoma County, California
Format: 750 ml
Producer: Ferrari Carano
Alcohol: 14.5% Alcohol/Vol.

Beautifully made full body, complex Chard for those that like oaked Chards & one of the best, especially at this price. Score: 95/100.

Tasting Note: Bright yellow gold in colour with good acidity, medium intense nose, mild tannin & a long length on the finish. This wine features: Lemon, peach, pineapple, apricot, pear, golden apples, dill, ginger, crème brûlée, meringue, oak spice, cinnamon, roasted almonds & Easter Lilly on the nose.

Negatives: 14.5% alcohol

Winemaker’s Note: “Each lot for this wine is hand harvested, whole-cluster pressed, then barrel fermented with native and cultured yeast. The wine completes 89% malolactic fermentation and is sur lee aged and stirred weekly for 5 months. The final blend was assembled in June, 2019, and the wine is barreled again in neutral oak until bottling, for a total of almost 15 months of barrel aging. All vineyard lots are treated separately until blending.”

Pairings: Drink this now or in 5 – 7 years on its own or pair it with cooked lobster on a campfire.

My Opinion: Highly Recommended

Top Pick & Best Buy

Tasted: Aug 23, 2024