SONOMA-CUTRER RUSSIAN RIVER RANCHES CHARDONNAY 2016, Sonoma County, California, United States of America


Cost: $27.95 (Sale price until Aug 18, 2019: $24.95)
Grape: Chardonnay
Category: White Wine
Location: LCBO Vintages
Country: United States
Region: Sonoma Coast, Californian
Format: 750 mL
Producer: Sonoma-Cutrer
Alcohol: 14.2 % Alcohol/Vol.

An elegant cool climate style Chard from Sonoma

Positives: This wine features lemon-lime, Honeycrisp & green apples, Bosc pear, nougat, hazelnut, oak spice, ginger and dill.

Negatives: None

Ageability: Drink now or over the next 5-7 of years on its own or pair it with Pan Seared scallops with Cauliflower puree.

My Opinion: Recommended

Tasted: August 3, 2019

LCBO: 608653

GEYSER PEAK WALKING TREE CABERNET SAUVIGNON 2015, Alexander Valle, Sonoma County, California, United States of America


Cost: $29.95
Grape: Cabernet Sauvignon
Category: Red Wine
Location: LCBO Vintages
Country: United States
Region: Alexander Valle, Sonoma County, California
Format: 750 mL
Producer: Geyser Peak Winery
Alcohol: 14.5 % Alcohol/Vol.

Disappointing showing of a wine I use to love

Positives: This wine features plum, dark cherry, blackberry, black figs, mocha, turmeric, leather and vanilla.

Negatives: Lots of heat from the 14.5% alcohol

Interesting Point: Vintages 2008 & 2007 that I wrote reviews in 2013 & 2012 respectively, the price was $19.95 and the alcohol was great at 13.5%. Taste was just wonderful, unfortunately it seems Geyser Peak has decided to join the rest of the California clan to make sure their wines, red & white are 14.5% alcohol or higher, and raised their prices by $10. So sad.

Ageability: Drink now or over the next 5-7 of years on its own or pair it with rib-eye steak.

My Opinion: On the Fence

Tasted: August 2, 2019

LCBO: 161323

THREE THIEVES CHARDONNAY 2017, California Republic, United States of America


Cost: $15.80 (Sale price until July 21, 2019)
Grape: Chardonnay
Category: White Wine
Location: LCBO General List
Country: United States
Region: California Republic
Format: 750 mL
Producer: Rebel Wine
Alcohol: 13.5 % Alcohol/Vol.

Great value Chard that delivers tons of flavour for the price & it’s not your typical commercial, mass produced California Chard

Positives: This soft, rich and creamy wine features toasted butter, lemon, peach, mango, oak spice, ginger and dill.

Negatives: None

Ageability: Drink now or over the next 2-4 of years on its own or pair it with Jerk chicken.

My Opinion: Recommended

Best Buy

Tasted: July 29, 2019

LCBO: 633560

RIDGEVIEW BLOOMSBURY ENGLISH SPARKLING WINE 2014, Sussex, England


Cost: $50 US
Grape: 58% Chardonnay, 28% Pinot Noir, 14% Pinot Meunier
Category: Sparkling Wine
Location: Jacques Scott, Cayman Islands
Country: England
Region:Sussex
Format: 750 mL
Producer: Ridgeview
Alcohol: 12 % Alcohol/Vol.

A delightful creamy Champagne style from England

Positives: A light golden colour with a fine mousse that features brioche, toasted buttered bread, peach, lemon, kiwi, green & golden apples, honey and macadamia nut cookie

Negatives: None

Interesting Point: Beringer Bros. Chardonnay is picked at the peak of flavour development from top sites across California and fermented in temperature-controlled stainless steel tanks with 25% malolactic fermentation. 20% of the wine is aged for 60 days in second-pass charred American Oak barriques, which previously held Bourbon.

Ageability: Drink now or over the next 10-15 of years on its own or pair it with .

My Opinion: Highly Recommended

Top Pick

Tasted: July 25, 2019

BERINGER BROS BOURBON BARREL AGED CHARDONNAY 2016, California, United States


Cost: $26.24 US
Grape: Chardonnay
Category: White Wine
Location: Jacques Scott, Cayman Islands
Country: United States
Region: California
Format: 750 mL
Producer: Beringer Brothers
Alcohol: 14.5 % Alcohol/Vol.

A unique concept of imparting Bourbon barrel flavour into a Chard, & I’m happy to say it works. Love the Bourbon shape of the bottle & the old style label.

Positives: This wine features a cross between lemon meringue pie & apple pie, with apricots, pineapples, mangos, crème brûlée, vanilla bean, caramel and ginger.

Negatives: A little high with the 14.5% alcohol, but it is well integrated

Interesting Point: Beringer Bros. Chardonnay is picked at the peak of flavour development from top sites across California and fermented in temperature-controlled stainless steel tanks with 25% malolactic fermentation. 20% of the wine is aged for 60 days in second-pass charred American Oak barriques, which previously held Bourbon.

Ageability: Drink now or over the next 3-5 of years on its own or pair it with ginger garlic backed chicken.

My Opinion: Recommended

Tasted: July 24, 2019

ANGUS THE BULL CABERNET SAUVIGNON 2016, Central Victoria, Australia


Cost: $18.95
Grape: Cabernet Sauvignon
Category: Red Wine
Location: LCBO General List
Country: Australia
Region: Central Victoria
Format: 750 mL
Producer: Aberdeen Wine Company
Alcohol: 14.0 % Alcohol/Vol.

Juicy with full flavour & slightly on the sweeter style, but not California sweet

Positives: Dark cherry, plum, raspberry, tamarind, dark chocolate,

Negatives: Some heat from the 14% alcohol

Ageability: Drink now or over the next couple of years on its own or pair it with a tomahawk steak.

My Opinion: On the fence

Tasted: July 16, 2019

LCBO: 602615

KACABA REBECCA ROSÉ 2018, VQA Niagara Peninsula, Ontario, Canada


Cost: $18.35
Grape: Gamay
Category: Rosé Wine
Location: Winery
Country: Canada
Region: Niagara Peninsula
Format: 750 mL
Producer: Kacaba Vineyards & Winery
Alcohol: 12.3 % Alcohol/Vol.

This is what a rosé should be; refreshing, dry, juicy, flavourful & easy drinking

Positives: Salmon in colour featuring strawberry, raspberry, white cranberry, pink grapefruit & limestone.

Negatives: None

Ageability: Drink now or over the next couple of years on its own or pair it with St. Louis style BBQ pork chops.

My Opinion: Recommended

Best Buy

Tasted: July 4, 2019

KACABA CABERNET/SYRAH 2017 VQA, Niagara Escarpment, Ontario, Canada


Cost: $30.15
Grape: 46% Syrah, 27% Cab Franc, 27% Cab Sauv
Category: Red Wine
Location: Winery
Country: Canada
Region: Niagara Escarpment
Format: 750 mL
Producer: Kacaba Vineyards & Winery
Alcohol: 13.7 % Alcohol/Vol.

Lots of spice in this baby, which I like

Positives: Wine features red berries, blueberries, cherries, mint, cassis, Star Anise, peppercorn, turmeric, cinnamon, cloves and arugula.

Negatives: None

Interesting Point: Aged 13 months in French oak

Ageability: Drink now or over the next 5-7 years on its own or pair it with any Italian dish with tomato sauce.

My Opinion: Recommended

Tasted: July 3, 2019

KACABA OAK AGED CHARDONNAY 2016, VQA Niagara Peninsula, Ontario, Canada


Cost: $25.35
Grape: Chardonnay
Category: White Wine
Location: Winery
Country: Canada
Region: Niagara Peninsula
Format: 750 mL
Producer: Kacaba Vineyards & Winery
Alcohol: 12.6 % Alcohol/Vol.

A well balanced Canadian Chard that is pleasant to drink

Positives: Bright gold in colour, this wine features lemon tarts, peach, nectarines, pineapples, honeydew melon, vanilla, oak spice, dill and ginger.

Negatives: None

Interesting Point: Aged 8 months in French wood.

Ageability: Drink now or over the next 5-7 years on its own or pair it with crab Alfredo.

My Opinion: Recommended

Best Buy

Tasted: June 29, 2019

NIAGARA COLLEGE TEACHING WINERY BALANCE BLANC DE BLANC BRUT 2014, Traditional Method, VQA St. David’s Bench, Niagara Region, Ontario, Canada


Cost: $28.95
Grape: Chardonnay
Category: Sparkling Wine
Location: Winery
Country: Canada
Region: St. David’s Bench, Niagara Region
Format: 750 mL
Producer: Niagara College Teaching Winery
Alcohol: 12.0 % Alcohol/Vol.

Clean, dry but refreshing with cool climate flavours. Score 95/100. Update August 18, 2020: Double Gold Award & 2020 Sparkling Wine of the Year at the Canadian Sparkling Wine Championships. Congrats to winemaker Gavin Robertson.

Positives: Light gold in colour with a fine mousse that features light brioche, lemon, green apples, pear, grapefruit & dragon fruit.

Negatives: None

Ageability: Drink now or over the next 5-7 years on its own or pair it with baked brie and strawberry jam.

My Opinion: Highly Recommended

Top Pick

Tasted: June 23, 2019